Marble cake is prepared similar to any other cake except for the part that it is prepared by vanilla and chocolate at the same time.
Ingredients: Milk, cocoa, vinegar, butter, sugar
Methodology: Combine butter and sugar until it becomes light and fluffy.Beat milk and vinegar together, add flour to it.
Divide batter into two parts. Add 1 tsp flour to one part and to the other one , add 1 tsp cocoa.
Place in alternate spoonfuls in a greased and lined cake tin. Bake for 20-25 minutes at 180 centigrade.
Cool it down. Serve