Corn On The Cob- Nothing is better than having freshly boiled corn on cob with huge amount of butter, lemon and salt.
Preparation Method: Simply husk the corn,peal of the threads,clean the blemishes if any.
Now boil water in a pot, put some salt in it. Drop the corns into it. And let it boil.
Once it boils properly(which is around 5-10 mins later) ake out the corn.
Serve with lots of butter, spices , pinch of lemon and salt.